Product Details
Place of Origin: Guangdong, China
Brand Name: MACAS
Certification: CE,CB,KC,EMC
Model Number: MACES7C-300-90-00
Payment & Shipping Terms
Minimum Order Quantity: 1unit
Price: Negotiable
Packaging Details: Wooden package
Delivery Time: 15-30days
Payment Terms: L/C, T/T
Supply Ability: 500 Unit/Units per Month
Product Name: |
Free Standing Coffee Vending Machine |
Color: |
Black |
Pump: |
Gear Pump |
Material: |
Metal+ Glass |
Coffee Type: |
Espresso.Coffee.Cappuccino.latte.Hot Water.Hot Milk |
Usage: |
Subway Station, Retail, Etc |
After-sales Service: |
Free Spare Parts, Online Support |
Payment System: |
Coin,cash, Electronic Payment |
Product Name: |
Free Standing Coffee Vending Machine |
Color: |
Black |
Pump: |
Gear Pump |
Material: |
Metal+ Glass |
Coffee Type: |
Espresso.Coffee.Cappuccino.latte.Hot Water.Hot Milk |
Usage: |
Subway Station, Retail, Etc |
After-sales Service: |
Free Spare Parts, Online Support |
Payment System: |
Coin,cash, Electronic Payment |
Maintenance of commercial coffee machines is very important. It can not only extend the service life of the coffee machine, but also ensure the quality, hygiene and safety of the coffee produced. Here are some guidelines for maintaining commercial fully automatic coffee machines:
1:Clean exterior surfaces daily: Use a clean rag or sponge to wipe the exterior surfaces of your coffee machine to keep them dry and clean.
2:Clean the drip tray and coffee grounds bin daily: Clean the drip tray and coffee grounds bin regularly and remove any residue from them. These parts can easily become dirty and harbor bacteria, so it is important to keep them clean.
3:Regularly disassemble and clean internal and external parts: disassemble and clean the screen, nozzle and other parts of the coffee machine to maintain the taste and quality of the coffee. Follow the instructions in the manual to perform regular maintenance, such as replacing filters, etc.
4:Pay attention to water quality: use pure water or filtered water to make coffee to avoid the impact of scale on the coffee machine.
5:Regularly train operators: Make sure operators understand correct usage and maintenance procedures to avoid misoperation and damage to the coffee machine.
In short, the maintenance and upkeep of commercial fully automatic coffee machines is the key to ensuring that the machine operates efficiently and provides high-quality coffee. By regularly cleaning and replacing filters and seals, you can extend the life of your coffee machine and ensure you continue to provide delicious coffee to your customers.
Professional multifunctional automatic tea coffee vending machine
MODEL: MACES7C-300-90-00
| Size | H 1830mm.W 664mm.D 700mm |
| Water tank | 2 units (18.9L) |
| Power | 3000W |
| Fuse | 15A |
| Weight | <150kg |
| Full load | <220kg |
| Power supply | AC 220 V / 50 Hz/60HZ |
| Hot water outlet speed | 20L/H |
| Inlet water hardness | 2~8ºHD |
| Max height of coffee pot | 200 mm |
Video
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